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AA Restaurant & Kitchen
Under Construction, Hospitality.
The project is located within the dense orchard context of Mandrem. The design evolves from the site itself, where spaces are carefully carved out between the existing trees to create a dining environment immersed in nature. An earthy palette and the use of locally sourced materials strengthen the project’s connection to its surroundings.
The main dining space is softly connected to a mezzanine level through an off-centered roof form that attains a parametric shell-like geometry, sheltering the spaces beneath it. The roof incorporates semi-open tiles that allow gentle natural light to filter through, creating a visually light atmosphere with playful patterns of light and shadow. The project also includes an outdoor kitchen and bar that continue the same earthy material language, creating a seamless relationship between architecture and landscape.




























